Posts Tagged ‘luxury beach vacation’

Kite Festival Event, Windless Kite Flying– January 16&17, 2010

January 8th, 2010 by Susie Goldsmith

We just had to let you know about this amazing event.  Until you’ve seen indoor kite flying, you won’t believe your eyes.  Stay at Boreas and attend this unique event on the SW Washington Coast in Long Beach, Washington.  Dine at our unique restaurants featuring fine cuisine, sleep in the worlds’ most comfortable beds at Boreas and brunch on the dreamiest breakfast you’ve ever had!  Boreas Inn was named in the 2010 “Best of the Discovery Coast” #1 “The Most Romantic Getaway”, #1 “Coziest B&B”, “Best Coffee” (#2) and “Best Omelette” (#3)  We will make all of your arrangements for you!! Start the New Year right and be our guests!  Here is the World Kite Museum’s latest newsletter!  Note the kite-making event over Valentine’s Day weekend!  It’s not too late to plan for next month!

Windless Kite Festival
January 16 & 17, 2010
A 2 Day Indoor Kite Flying Competition and Performances
Jerry Cannon is Mr. Cool in his yellow suit and kite. He has won competitions indoor and outdoor.
Looking for a winter weather entertainment? The Windless Kite Festival is an indoor kite flying show. It’s individuals, duos and more choreographed air routines to music.

Location

Long Beach School Gymnasium
Washington and 4th St South
Long Beach, WA 98631

Performance Times

Saturday January 16th
10am Demonstration Show
2pm Indoor Ballet Competition

Sunday January 17th
11am Indoor Hot Tricks & Performance Flying

The gym is open for participant practice, demonstrations, and indoor flying lessons Saturday and Sunday from 8am to 5pm except during Performance Times.

There’s always something to see.

Admission: Donation

Dick Curran generally flies single line kites indoors. This winged box performs when he pulls it up and with graceful glides to the music.
Lee Sedgwick flys a YFO, a single line kite of his creation. Lee is well known for skiing on frozen Lake Erie on kite power.
John Barresi, a kite pilot of 20 years, specializes in quad line kites. He is an instructor and innovator with the iQuad Team.
Scott Davis is the creator and director of this festival. He is also the instigator of the Hot Trick Shoot Out.
Penny Lingenfelter produces Dr. Suess’s Cat in the Hat using multiple flyers and folks from the audience. She also is known for her showstopper patriotic solos.
Other Kite Things to do that Weekend
  • Take an indoor flying lesson
  • Visit the Kite Museum and experience the thrill, art, science and world history of kiting plus make a kite.
  • Take time to view indoor flying films.
  • Join the jolly local and participant groups for the Italian Potluck, Raffle and Award Ceremony Evening. Admission is a dish to pass and something for the raffle.
Conor Doran, one of the new teenage winners, flys a Revolution.
Three Day Kite Making Exhibit
February 13, 14 & 15, 2010
A Unique Show of Modern Kite Making

Boreas Inn named in Four Categories in the 2010 "Best of the Discovery Coast"!

December 30th, 2009 by Susie Goldsmith

News flash! The Chinook Observer just released their reader’s survey results for the 2010 “Best of the Discovery Coast” and Boreas Inn scored in four categories! We were named “Coziest Bed and Breakfast” and “Most Romantic Get-away” and placed second for “Best Coffee” and third for “Best Omelette”. Wow! Kudos to Cafe Mam from Eugene, our organic, shade-grown, free-trade coffee with our own Boreas Blend– French, Italian and Espresso. We couldn’t be more pleased! We still have a couple of rooms open for our New Years’ Day Celebration with Crab Cakes and Champagne! Come to the beach! (And of course, we will be watching our Ducks win the Rose Bowl!)

Rooms with a View for the Holidays!

December 22nd, 2009 by Susie Goldsmith

We’re open for Christmas and even cooking prime rib for our guests!  We still have rooms open on Christmas and the weather is sunny! None of our favorite restaurants are open for Christmas Day, so we’re inviting “orphans” and our guests to a prime rib potluck.   Christmas Eve dinner is royally celebrated at our best dinner houses so you will have a great evening out.  Then you can come home to the Inn, so pretty with decorations from our annual guest Holiday Decorating Party.  New Years’ Day Crab Cake and Champagne Brunch is included, of course, if you spend a couple of nights over New Years’ with us.    Here’s our January 1, 2010 Menu! Reserve now!

Boreas Inn’s 2010  New Years’ Day Crab Cake and Champagne Brunch

Boreas Inn's 2009 Five-Course New Years' Day Brunch

Boreas Inn's 2009 Five-Course New Years' Day Brunch

MENU

STARTERS

Chilled fruit soup with five berries and soft cream

&

Boreas Famous Butterscotch Sticky Buns

&

Apricot Tarts with a delicate Cream Cheese and Butter Crust

Champagne

Orange Juice

Coffee and tea

ENTREES

Fresh Dungeness Crab Cakes with Romesco

&

Scrambled Eggs with Cream Cheese & Smoked Salmon

&

Wild Porcini Mushroom and Sausage Gravy

Served over Fresh Chive Butter Biscuits

Boreas Inn will be decorated for the holidays by our guests this weekend!

December 3rd, 2009 by Susie Goldsmith

My favorite pic from last December's early snowstorm shot from the Garden Suite

Our favorite shot of the Dec. 19, 2008 snowfall from the Garden Suite.

Kitties are Angels with Attitude is our favorite decorating party gift given by Cindy (Zikes) and Robert Davis.

Kitties are Angels with Attitude is our favorite decorating party gift given by Cindy (Zikes) and Robert Davis.

The Boreas Hearth glows with warmth and holiday lights!

The Boreas Hearth glows with warmth and holiday lights!

We have hosted over a dozen holiday open houses for our locals each year.

We have hosted over a dozen holiday open houses for our locals each year.

We will be having a full house at Boreas Inn this weekend.  The inn will be bustling full of Santa’s helpers!  Each year, our loyal guests come to Boreas on the first weekend of December to work and eat (and get a free night!) and make the Inn beautiful for the holidays. We drag out the decorations and make the tree (this year a perfect Noble Fir) beautiful.  We call it a Hanukkah Bush/Christmas Tree to be inclusive!  We will not be holding our traditional Open House on the second weekend of the year, but will be open for informal tours and will hopefully be finding a time when the Long Beach Peninsula Visitor’s Bureau volunteers can come to Boreas for a Open House to thank them for  their work!  Cindy and Robert Davis, Walter and Tracey Voll, Fred Humphrey, Odell Hathaway, Su and Ray Benson are among long-time Boreas friends and loved ones. Jessica and Chris Miller will also be helping out.  Chris is the new school district psychologist and Jessica is a teacher who helped us out over the summertime.  They moved here in June from Colorado and we have adopted them.  We are looking forward to the decorating, the potluck and the company.  So come see Boreas  Inn decorated for the holidays. We have rooms open for Christmas and for our New Years three day holiday weekend.  Take advantage of our “Walk-in” Special rate for all of December and January, except for one night over New Years’ when you will pay our regular price for that night.  We have included our Annual Dungeness Crab Cake and Champagne Breakfast for New Years’ Day! Make your reservations now!  We would love to see you!

Food! Food! Gourmet Breakfasts!

November 23rd, 2009 by Susie Goldsmith

Boreas Inn has been touted by guests in reviews on Trip Advisor and BedandBreakfast.com as having the best breakfasts! Here’s one such review. “Starting at 9:30 and lasting for at least 1  1/2 hours, they fed us the most wonderful, tasty meals that were really “brunch”. We started with fruit and sweets with Susie’s homemade sauces, then we were presented with Bill’s platter of pancakes, meat, fritatta,

"A breakfast like no other awaits" at Boreas Inn

"A breakfast like no other awaits" at Boreas Inn

or other entree of the morning. This always held us over until we went to dinner at the best restaurants in the area that had been reserved for us in advance by Susie.”

Since you will indeed be feeling well-fed until dinner time, let us set up your dinners!  The Depot Restaurant’s clam chowder, with each bowl beautifully hand-crafted, has been receiving the “best clam chowder I’ve ever had”  reviews from our guests for years.  It’s no surprise! Chef Michael and his team steam the Willapa clams for each bowl and add the razor clams and freshly sauteed veggies just for your bowl of chowder!  We love the philosophy of hand-crafted local foods, made with attention to detail with the love of the art of fine cuisine as demonstated by our local Chefs, particularly at The Depot, Pelicano, the 42nd Street Cafe and The Shelburne Restaurant and Pub.

“Dining At The Source” is what it’s all about here on the Long Beach Peninsula. Fresh, local ingredients and the passion for cooking are evident not only at Boreas Inn.  The variety of “the best” grilled steaks, seafood and fresh specials makes The Depot, especially when we reserve the Chef’s Table for our guests, a top pick of our guests along with Pelicano Restaurant on the Port of Ilwaco. Pelicano receives top reviews for their variations on their fried fresh Willapa Bay oysters and the deliciously crisp, perfectly balanced Caesar salad, one of my favorite combinations. Order them as appetizers and you get a full meal deal for $16. Then you have room for Chocolate Pot au Creme for dessert. The most decadent dark chocolate preparation available on the peninsula.  The 42nd Street Cafe has Jean Marc, the waiter extraordinaire, exotic daily changing seafood stews, pot roast like your mom used to make (well maybe….) and THE BEST sturgeon preparation when in season!  I could go on and on about our local restaurants, the wait staff, chefs and dear friends who are the proprietors. You have to eat it to believe it! Experience our wild winter weather, beautiful holiday decor (going up with help from guests on December 6th) and our annual New Years’ Day Crabcake and Champagne Brunch, offered at no extra charge to our guests! We will set up everything to make your stay simply perfect! We have a couple of openings left for Thanksgiving and lots of rooms available for Christmas and afterwards. Relax by the fire places and dine on the best cuisine the Pacific Northwest has to offer!  Boreas Inn was chosen as the Top Five Best B&B’s by KING 5 TV “Northwest Best Getaways” in 2009!

Wild Mushroom Fest at Boreas–Special Guests

October 31st, 2009 by Susie Goldsmith

In the Pacific Northwest, sometimes you need only to drive a short distance and you’re in another world. Such is the case when we have guests from Astoria, Oregon, a quick 15 mile drive from the Long Beach Peninsula.  This year, we have neighbors from Astoria visiting Boreas for our 8th Annual Wild Mushroom Festival, Holly Owen and her husband Matthew Stanley.  Holly is employed by Quality Assurance International, based out of southern California.  QAI oversees organic farms and processors of organic foods to make certain they are in compliance.  She is a compliance reviewer and works from her home in Astoria.  (How convenient is that??)  Matthew is the General Manager for the Astoria Co-op and is an enthusiastic mushroom hunter.  Holly and Matthew arrived yesterday for their weekend stay with a big bucket of Matsutaki mushrooms and we feasted on them last night.  Currently, a bunch are being dehydrated in our oven so they can be used long after the season is over!  We welcome Holly and Matthew, newcomers to the Pacific Northwest!  Holly’s father, Tom Owen, bought them this special Wild Mushroom weekend at Boreas for her September birthday.  Thank you, Tom and Jane!

Matthew Stanley and Holly Owen scored Matsutaki Mushrooms On 10-30-09!

Matthew Stanley and Holly Owen scored Matsutaki Mushrooms On 10-30-09!

Bill surrounded Susie, on her birthday, with wild mushrooms found within yards of Boreas!

Bill surrounded Susie, on her birthday, with wild mushrooms found within yards of Boreas!

TripAdvisor.com // BedandBreakfast.com

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