Posts Tagged ‘Long Beach Washington Bed and Breakfast’

Clamming This Weekend on the Long Beach Peninsula!

March 15th, 2011 by Susie Goldsmith

Come to Long Beach this weekend and get the best of both worlds–luxurious B&B, great food and razor clamming–which is getting right down to the real nitty gritty (to coin a phrase from the 70′s)!  Crawl out of your beautiful, warm, cushy Boreas bed in the morning an hour or so before low tide on Sunday, then freeze your fannies off in the early morning digs and be back at the Inn with your limit of 15 razor clams, warming up by the fire with our great coffee by 9:30 am breakfast time!  The first dig on Saturday is actually a late afternoon dig–so you can work up an appetite for dinner at one of our fine dinner houses! We will make all arrangements!

Long Beach, Washington will open for razor clam digging for FOUR days at noon March 19!  Dan Ayres, WDFW coastal shellfish manager, advises prospective diggers to pay particular attention to the shift in digging times during this month’s razor-clam opening.   “It gets a little tricky scheduling digs at this time of year, but the goal is to arrange openings during the best clam tides,” Ayres said. “The split schedule also provides an opportunity for back-to-back digs the evening of Saturday, March 19, and the morning of Sunday, March 20.”

Digging days and low tides for March are:

  • Saturday, March 19, 7:04 p.m. (-0.1 ft); Long Beach
  • Sunday, March 20, 7:36 a.m. (-0.5 ft); Long Beach
  • Monday, March 21, 8:23 a.m. (-0.9 ft); Long Beach

·         Tuesday March 22, 9:12 a.m. (-1.0 ft); Long Beach   So get your clam digging license, required if you are age 15 or older and come down and dig some razor clams.   Ayres reminds diggers that WDFW is tentatively planning another razor-clam opening April 7-9 until noon each day at Long Beach and Twin Harbors if marine toxin tests show the clams are safe to eat. Licenses expire on March 31,  so you need to make sure, for the April digs coming up, that you get a new license.

It was a beautiful, calm day of razor clamming at Beard's Hollow

The Weather Outside is Frightful!

January 11th, 2011 by Susie Goldsmith

Winter months are the best for viewing the surf from your car at Cape D.

It’s blowing hard in Long Beach, Washington. The weather is stormy, cold and for awhile this afternoon, the snowflakes were waltzing in all directions with the wind gusts directing their ballet!  It was a joyful dance.  Now it’s much warmer, 36,  and rainy with gusty winds up to 30 or so.  We had a relaxing holiday season with mellow guests and fireplaces crackling. Now it’s calm and far too peaceful, except for the weather.  So the inn is getting painted, a little at a time by Bill.  This weekend is looking quieter than most MLK weekends are.  Ask for our Walk-in Special if you are very last minute in making plans!  We are ready for guests…and we hope that they come!  We have a few rooms remaining for Valentine’s Day weekend, February 11,12  and President’s Day weekend 18, 19, 20.  I have been blocking out rooms for the Kite Festival and we have two upstairs rooms open for the week of August 14-21.  The Stargazer is open the 18,19,20 of August for a three night stay.   I know it’s far from now…but as they say, I’m just sayin’…!

Ready-Made Christmas–Rent Boreas Inn (all five guest rooms or only one!) for $595 per night!

November 28th, 2010 by Susie Goldsmith

Boreas Inn can be ALL YOURS, decorated with love for the 2010 Holiday. Rent one room or all five for $595 plus tax per night for a three-night minimum.  This is a $320 per night savings!! Boreas Inn’s ready-made holiday removes the stress and will let you relax and enjoy the Holiday–invite the people you want to be with and let Susie and Bill do the rest of the arranging.  Just bring your gifts for under the tree! This price includes our signature breakfasts and champagne on Christmas morning! Starting December 21 and ending December 27, you can rent Boreas for a grand and luxurious escape for you, your family and friends.  You pick the three nights you’d like to stay, and we will supply an inn full of warmth and wonder and of course, breakfasts to die for! Susie and Bill will arrange your Christmas dinner at one of our fine restaurants open for Christmas (and Christmas Eve of course)!

We ask for a maximum of 10 people and no children under 10.  Wander the beautiful beaches, sleep in fine linens under down and on top of  our feather beds.  Maybe you will be held captive by a big Pacific storm by one of the fireplaces or maybe the weather will be warm and sunny! Wander the Discover Trail and look for whales from the North Head Lighthouse or the Lewis and Clark Interpretive Center, dine out in our fabulous restaurants, take naps and soak in our brand new hot tub!  Before somebody else grabs the chance, make your reservation now! If you book online, just request all of the Inn’s guest rooms, put in the three nights you would like to request and mention the Ready-Made Christmas Special and we will adjust the cost! Or feel free to call us at 888-842-8069. www.boreasinn.com  This offer is not valid with gift certificates and there is a 30-day cancellation policy.  We will hold the first night (plus tax) as deposit. Make your request soon!!!

Have Boreas Inn to Yourselves on Christmas!

"Here's Where to Watch for Whales" a video by Blaine Walker, 42nd Street Cafe

March 11th, 2010 by Susie Goldsmith

Blaine took this video last week and it’s so beautiful!  It is whale-watching season and we’ve had some great days to look for the migrating gray whales, heading north to Alaska!   When you come stay at Boreas Inn, we will set you up to eat dinner at Blaine and Cheri Walker’s 42nd Street Cafe.  Unique dining, and the coziest, most romantic  Bed and Breakfast in Washington State are yours for the asking!  Come visit soon–the whales will be running up the coast for the next couple of months and the weather in the Columbia Pacific region is alternating between being warm and glorious and… not!

Boreas Inn named in Four Categories in the 2010 "Best of the Discovery Coast"!

December 30th, 2009 by Susie Goldsmith

News flash! The Chinook Observer just released their reader’s survey results for the 2010 “Best of the Discovery Coast” and Boreas Inn scored in four categories! We were named “Coziest Bed and Breakfast” and “Most Romantic Get-away” and placed second for “Best Coffee” and third for “Best Omelette”. Wow! Kudos to Cafe Mam from Eugene, our organic, shade-grown, free-trade coffee with our own Boreas Blend– French, Italian and Espresso. We couldn’t be more pleased! We still have a couple of rooms open for our New Years’ Day Celebration with Crab Cakes and Champagne! Come to the beach! (And of course, we will be watching our Ducks win the Rose Bowl!)

Boreas Inn named 2009 "Top 5 B&B" in KING 5 TV's "Northwest Best Escapes"

May 5th, 2009 by Susie Goldsmith

Thank you for picking Boreas Inn on KING 5 TV’s Northwest Best Escapes as one of the “Top 5″ Bed and Breakfasts!  We are thrilled to be among the winning group and know that without our guests’ wonderful reviews and votes, that we would not be named with such worthy inns.  This is a great reward and knowing that we are appreciated is truly the best thanks we could have, other than a fully occupied inn!  Come visit and help us celebrate being a Long Beach, Washington Best Escape!   Adding to the KING 5 “Northwest Best Escapes” awards, Long Beach was voted “BEST BEACH” and the Boardwalk in Long Beach was voted “Best Place to Kiss”. The North Head Lighthouse was voted #2 “Best Lighthouse” and the Cape Disappointment Lighthouse was voted #3 “Best Lighthouse”.    So in summary, Boreas is on the Best Beach and five blocks from the “Best Place to Kiss” and 10 minutes from two of the best lighthouses!  How cool is that?  Thank you to KING 5!

Vote for Boreas Inn on KING 5 Best of the Northwest !

March 24th, 2009 by Susie Goldsmith

We have been honored to be nominated for King 5′s Best of The Northwest in the Bed and Breakfast Category.  As one of our many friends and family members, we know you share our excitement about this nomination!  Now let’s Rock The Vote! Bill and I would be grateful if you could take a few moments out of your busy lives, remember the respite that is Boreas, and follow the attached link to our photo and name and give us a “yea” vote!

Most of you have friends and family who know Boreas Inn.  I’m sending this letter out to only a few of you.  It would be so appreciated, if you are so inclined, if you would forward this email to your friends and family who know us. You are all #1  with us, let’s make Boreas #1 with King 5!  Here’s the link:

(Scroll down until you see our image and name–it wanders around the two pages of nominated inns.  Just press the button and your vote is in!!)

If you haven’t come to visit recently, please come see us!  Business has been down as you might expect, and we would love to welcome you back!  If this email is a duplicate, please excuse me!     Please look forward to a newsletter in the next month or so!

Bill and I send our thanks and our very best to you!  Write us if you haven’t been in touch!

Warm regards from Susie and Bill

Oceanside view of Boreas Inn

Oceanside view of Boreas Inn

Valentine's Weekend and Cape "D" Trivia

February 17th, 2009 by Susie Goldsmith

Well, finally, things seemed back to normal at Boreas Inn–we had a wonderfully busy long weekend with lovely guests. The weather was glorious, the stars were brilliant each night, and the Long Beach Peninsula was looking beautiful.

Over the last two nights, we had a couple staying in The Dunes Suite on their honeymoon.  Around our age, these two amazing people were in so many ways very inspiring to us.  (This is one of the real rewards of this work–we get to meet phenomenal people!) Alan has metastatic prostate cancer, is solid and hopeful and that helped us to be as optimistic as he is!  He is totally in love with his new wife, Susan, who is like an old friend.  After the wedding, she tripped and dislocated her left ring finger (I think), and of course, she’s left-handed.  Her hand was swollen and very painful.  In spite of all the challenges, they were extremely gracious with us and so very loving with each other.  How fortunate that they found each other and graced Boreas.  Alan, as it turns out, is a most talented photographer.  Yesterday, he caught an eagle in a classic pose down in the wetlands area at Beard’s Hollow at Cape Disappointment State Park.  I tried to to copy the eagle image he sent me, but the format couldn’t copy so I will ask him to re-send the photographs as attachments.  He loves taking pictures of flowers–and I may copy some of those onto a blog when I get a chance.  Alan and Susan will be back to celebrate their first anniversary next year.  Hopefully they will be back sooner!

The Chocolate Lover’s Dinner at The Depot Restaurant was phenomenal this past weekend.  Our guests loved it! I forgot to bring home a menu.  The specialty dinners at our local restaurants never cease to amaze me. We had an early Valentine’s dinner there on Friday night to celebrate Bill’s birthday, which was marred by his fracturing his right ankle on the 10th.  It’s as swollen as Susan’s left hand.  He will get more x-rays tomorrow and find out the prognosis.

Now for a bit of trivia about one of the most frequently asked questions at Boreas. For those of you who don’t know why Cape Disappointment and the Columbia River was so named, here’s the explanation courtesy of Washington State Parks.  In 1788, while in search of the Columbia River, English Captain John Meares missed the passage over the river bar and named the nearby headland Cape Disappointment for his failure in finding the river. In 1792, American Captain Robert Gray successfully crossed the river bar and named the river “Columbia” after his ship, the Columbia Rediviva. Only a few years later, in 1805, the Lewis and Clark Expedition arrived at Cape Disappointment.  So now you have the real story!

Eagle at Beard's Hollow

Eagle at Beard's Hollow

Unique Dining: Bed and Breakfast Washington

January 14th, 2009 by Susie Goldsmith

Are you looking for a unique culinary experience?

One of the best reasons to get out of bed at our Washington State Bed and Breakfast is the breakfast! We present a multi-course meal using local and creative ingredients. Bill’s egg entrees highlight our local chanterelle, lobster, hedgehog, oyster or porcini mushrooms. We serve over 20 varieties of local, wild mushrooms each year.  We use smoked salmon, sturgeon and albacore caught by local fishermen from the Pacific and oysters from local Willapa and Shoalwater Bays. The homefries are seasoned with herbs from our Unique dining at Washington Coast Bed and Breakfast garden.

We have sweet and savory dishes every morning, including pancakes with triple ginger and pumpkin, baked french toast with blueberries and waffles with lemon chiffon.

We start our unique dining experience every morning with fresh fruit entrees. It is a refreshing way to start the meal, as well as your whole day! An example of how you might start breakfast while in Long Beach Washington: a chilled four-berry soup topped with folded cream and chocolate mint from the garden. Wow! This Washington Bed and Breakfast also bakes their own pastries in the morning, using delicious and gourmet ingredients like pecans, macadamia nuts, and local cranberries.

Of course, no breakfast is complete without fresh, smooth and organic coffee. We also have lots of teas and hot cocoa!

We hope we will see you soon for some of our unique dining. Come for a Washington Coast Romantic Getaway!

A Warm Weather Walk and Decorating for the Holidays

December 5th, 2008 by Susie Goldsmith

Bill and I just went for a very long walk in beautiful warm December weather.  The beach was empty except for people in the distance.  The surf looked perfect for riding waves and indeed there were sea lions surfing out on the large clean-breaking line of surf.  Crabbing season opened this week and we spotted a number of crab boats and crab pot floats.  We can’t wait to sample the Dungeness crab this weekend!  We will be having our annual Decorating Party this weekend and have found a lush Hannukah Bush (aka Christmas Tree) to decorate.  There are cedar boughs already decorating the outside of the inn along with our usual twinkling white lites and some holiday red and green lights.  Last night, we were treated to dinner by Mary Berscheidt, one of our dearest guests, at one of our very favorite restaurants in the Pacific Northwest,  The Port Bistro. The chop salad and the “baseball cut” New York Steak was perfect and the new dessert menu was tempting.  Indeed, we gave into temptation.  Bill had the flourless chocolate cake, I had the Port Wine Berry Cobbler and Mary had the triple sorbets made with fresh fruit.  We had a much-needed wonderful time and our friends, Larry and Jennifer, the chef/owners, were able to spend some time with us.  We have rooms left for after Christmas and our New Years’ Crabcake and Champagne Brunch. We can’t guarantee this beautiful weather–but it’s always beautiful at Boreas!

TripAdvisor.com // BedandBreakfast.com

Back to top ↑ | Sitemap | Log in | Website Designed and Developed by InsideOut Solutions

»