Where else can you behold such open space on a beach anywhere in the country with a glorious winter sunset as the highlight of your day? Tonight the full moon will glisten off the water…with clear skies and a winter nip in the air… Come to a place where you will find beautiful surroundings, a beach that goes on forever, culminating in headlands with lighthouses, walking trails and bicycle paths along the ocean and through the wooded parklands. There is always something to entertain you whether visually, physically or spiritually–or all three at once. When you tire of that, you can sleep like a baby in the most comfortable beds with down over you and under you, dine on a breakfast that will last all day long, and perhaps just do nothing…until dinner of course, when you again DINE at the finest restaurants on Oregon/Washington coast. You work so that you can play! So play in Long Beach, Washington….a seriously perfect place to escape from the rest of the world. Boreas Inn is here for you! Come enjoy the sunsets. (Or when those aren’t available, enjoy the sound of the rain and the cozy fireplaces!)
Do you have three days over New Years’ Eve weekend to stay in the loveliest, most relaxing, and indulgent B&B in the State? Oh come on, pamper yourselves. Start 2011 with three glorious nights in our beautiful beds, eat three of the best breakfasts possible, including attending our 14th Dungeness Crab Cake and Champagne Brunch on New Years’ Day. We include the extra courses as our gift to you on January 1, 2011. (Can you believe it’s 2011?) We will make your dinner reservations for you–including New Years’ Eve! So come stay in luxury, dine in elegance and let us ease you into 2011. $595 includes tax for three nights, three perfectly prepared breakfasts and the best time you’ve had in years!! Invite your best friends and come to Boreas Inn for the celebration! The ocean is calling you….and so are Susie and Bill… “Come to Boreas!”
PS. Our newest restaurant and bar, The Lost Roo, has six large screen TV’s if you would like to watch football on New Years Day. Your innkeepers will go with you!
Boreas Inn’s 14th Annual Crab Cake and Champagne Brunch Weekend!
There is a three-night minimum over New Years Eve weekend, you pick the days and we will provide you with first class service, fine gourmet breakfast cuisine, the most delicious fresh Dungeness Crab Cakes ever and incredible relaxation!
Boreas Inn can be ALL YOURS, decorated with love for the 2010 Holiday. Rent one room or all five for $595 plus tax per night for a three-night minimum. This is a $320 per night savings!! Boreas Inn’s ready-made holiday removes the stress and will let you relax and enjoy the Holiday–invite the people you want to be with and let Susie and Bill do the rest of the arranging. Just bring your gifts for under the tree! This price includes our signature breakfasts and champagne on Christmas morning! Starting December 21 and ending December 27, you can rent Boreas for a grand and luxurious escape for you, your family and friends. You pick the three nights you’d like to stay, and we will supply an inn full of warmth and wonder and of course, breakfasts to die for! Susie and Bill will arrange your Christmas dinner at one of our fine restaurants open for Christmas (and Christmas Eve of course)!
We ask for a maximum of 10 people and no children under 10. Wander the beautiful beaches, sleep in fine linens under down and on top of our feather beds. Maybe you will be held captive by a big Pacific storm by one of the fireplaces or maybe the weather will be warm and sunny! Wander the Discover Trail and look for whales from the North Head Lighthouse or the Lewis and Clark Interpretive Center, dine out in our fabulous restaurants, take naps and soak in our brand new hot tub! Before somebody else grabs the chance, make your reservation now! If you book online, just request all of the Inn’s guest rooms, put in the three nights you would like to request and mention the Ready-Made Christmas Special and we will adjust the cost! Or feel free to call us at 888-842-8069. www.boreasinn.com This offer is not valid with gift certificates and there is a 30-day cancellation policy. We will hold the first night (plus tax) as deposit. Make your request soon!!!
This year’s Wild Mushroom Celebration is October 22th- October 24th. The cost includes a two-night weekend stay with our amazing breakfasts and A 3-course Wild Mushroom and Washington Wine Dinner at The Depot Restaurant.
Our Sunday morning breakfast will be our annual Wild Mushroom Breakfast featuring Veronica Williams, our professional forager, as guest hostess and discussion leader. We will add two extra courses onto the Sunday breakfast to make it even more decadent! As an add-on special, Veronica will take you foraging on Saturday for wild mushrooms for an additional $50 per person. The cost of the package is $550 per couple all inclusive. $595 for the Dunes Suite. Without the wine courses, the cost is $510 per couple all inclusive and $555 for the Dunes Suite.
The menu for The Depot Dinner is, as usual, wonderful. We haven’t selected the wine pairings yet…
Melange of Roasted Wild Mushrooms in a Cream Sauce on Crostini with Fresh Goat Cheese and Shave Pec0rino Romano Cheese
Sherried Chanterelle Mushroom Demi Glace on Wild Mushroom Risotto with Fresh Catch of the Day or 6 oz Filet Mignon
Triple Truffle Chocolate Brownie and Hazlenut Gelato Ice Cream Pie
Blaine took this video last week and it’s so beautiful! It is whale-watching season and we’ve had some great days to look for the migrating gray whales, heading north to Alaska! When you come stay at Boreas Inn, we will set you up to eat dinner at Blaine and Cheri Walker’s 42nd Street Cafe. Unique dining, and the coziest, most romantic Bed and Breakfast in Washington State are yours for the asking! Come visit soon–the whales will be running up the coast for the next couple of months and the weather in the Columbia Pacific region is alternating between being warm and glorious and… not!
I'm trying a new recipe--Pineapple Toasted Macadamia Bundt Cake!
The mini-daffodils are blooming and the banners flying on a sunny day!
The thermometers have been reading in the 70′s in the sun and in the 60′s in the shade and we are ever so grateful to celebrate this precious sunshine in our mild winter season. If we say this too loudly, winter will return, as gentle as it has been this season. So shhhhhh! It has snowed in March the last two years; just when we thought we had sailed through winter into springtime. Long Beach, Washington weather is tough to predict–and always a surprise–but thinking back the 15 seasons we’ve been here, this isn’t all that unusual for February!
I baked a Pineapple Toasted Macadamia Nut coffee cake for one of the pastry courses for our guests for tomorrow’s breakfast. Fine breakfast cuisine is our tradition at Boreas Inn and we hope that we rank with the best in the west at our romantic beach getaway in Long Beach, Washington! I will post the recipe on our website when I get a chance.
The mini-daffodils are so bright and hopeful on the front deck of the inn and the banners are bright against our residence. I have been fighting the urge to buy more spring plants–but know if I do, we will have a freeze. Guests are walking on the beach, exploring the lighthouses and dining at The Depot, Pelicano Restaurant and Jimella’s tonight for dinner. The best dining in the state of Washington is right here on the Peninsula. Lucky us!
The Dunes Suite awaits you!
We have rooms available for next weekend, the 26th and 27th of February–and even the Dunes Suite awaits your escape to the beach. The gray whales are cruising by and the North Head Lighthouse and the Lewis and Clark Interpretive Center is a great place for spotting them! On occasion, they approach the jetty and scrape off their barnacles. Next weekend at the World Kite Museum, the Asian New Year Celebration continues with the spectacular kites of Malaysia and Singapore. The Kite Museum has the largest private collection of kites in the entire world and is well worth a visit–walking distance from Boreas!
So come dine at the source, sleep in the lap of luxury and play at the prettiest beach in the Northwest. Make each day a cause for celebration and we will be your co-conspirators in planning a quick getaway to Long Beach!
News flash! The Chinook Observer just released their reader’s survey results for the 2010 “Best of the Discovery Coast” and Boreas Inn scored in four categories! We were named “Coziest Bed and Breakfast” and “Most Romantic Get-away” and placed second for “Best Coffee” and third for “Best Omelette”. Wow! Kudos to Cafe Mam from Eugene, our organic, shade-grown, free-trade coffee with our own Boreas Blend– French, Italian and Espresso. We couldn’t be more pleased! We still have a couple of rooms open for our New Years’ Day Celebration with Crab Cakes and Champagne! Come to the beach! (And of course, we will be watching our Ducks win the Rose Bowl!)
Boreas Inn has been touted by guests in reviews on Trip Advisor and BedandBreakfast.com as having the best breakfasts! Here’s one such review. “Starting at 9:30 and lasting for at least 1 1/2 hours, they fed us the most wonderful, tasty meals that were really “brunch”. We started with fruit and sweets with Susie’s homemade sauces, then we were presented with Bill’s platter of pancakes, meat, fritatta,
"A breakfast like no other awaits" at Boreas Inn
or other entree of the morning. This always held us over until we went to dinner at the best restaurants in the area that had been reserved for us in advance by Susie.”
Since you will indeed be feeling well-fed until dinner time, let us set up your dinners! The Depot Restaurant’s clam chowder, with each bowl beautifully hand-crafted, has been receiving the “best clam chowder I’ve ever had” reviews from our guests for years. It’s no surprise! Chef Michael and his team steam the Willapa clams for each bowl and add the razor clams and freshly sauteed veggies just for your bowl of chowder! We love the philosophy of hand-crafted local foods, made with attention to detail with the love of the art of fine cuisine as demonstated by our local Chefs, particularly at The Depot, Pelicano, the 42nd Street Cafe and The Shelburne Restaurant and Pub.
“Dining At The Source” is what it’s all about here on the Long Beach Peninsula. Fresh, local ingredients and the passion for cooking are evident not only at Boreas Inn. The variety of “the best” grilled steaks, seafood and fresh specials makes The Depot, especially when we reserve the Chef’s Table for our guests, a top pick of our guests along with Pelicano Restaurant on the Port of Ilwaco. Pelicano receives top reviews for their variations on their fried fresh Willapa Bay oysters and the deliciously crisp, perfectly balanced Caesar salad, one of my favorite combinations. Order them as appetizers and you get a full meal deal for $16. Then you have room for Chocolate Pot au Creme for dessert. The most decadent dark chocolate preparation available on the peninsula. The 42nd Street Cafe has Jean Marc, the waiter extraordinaire, exotic daily changing seafood stews, pot roast like your mom used to make (well maybe….) and THE BEST sturgeon preparation when in season! I could go on and on about our local restaurants, the wait staff, chefs and dear friends who are the proprietors. You have to eat it to believe it! Experience our wild winter weather, beautiful holiday decor (going up with help from guests on December 6th) and our annual New Years’ Day Crabcake and Champagne Brunch, offered at no extra charge to our guests! We will set up everything to make your stay simply perfect! We have a couple of openings left for Thanksgiving and lots of rooms available for Christmas and afterwards. Relax by the fire places and dine on the best cuisine the Pacific Northwest has to offer! Boreas Inn was chosen as the Top Five Best B&B’s by KING 5 TV “Northwest Best Getaways” in 2009!
Bill and I have beautiful and unique guests at Boreas Inn, of that, there is no doubt. Do they come for our stuffed pears, our buttery pastries, great coffee, wild mushroom and smoked sturgeon fritattas? Sure they do. Do they come for a dreamy nights’ sleep on glorious beds? Yep–they do. Great views, laughter, open space and us, the silly innkeepers….uh huh. But do our guests come to entertain us with exceptional music played just for us at the breakfast table? Very very seldom… Today was such a treat for us. David and Dana Berge, after knowing each other for 30 years, decided to marry last month. They came to Boreas for one night, last night, as part of their ongoing honeymoon. (So sweet!!) We didn’t know they were talented musicians and played music with our treasured local resident (well, now he lives across the river…), Hobe Kytr. Dave Berge and Hobe recorded a CD called “Dog Salmon and Rutabagas, Songs of the Northwest“. This morning Dana and Dave sang and played “Fisherman’s Life” and “Ilwaco Town” and another fine piece on their autoharps. They held a private concert just for Bill and me, impromptu! We were entranced with the picking and the strumming, the beautiful lyrics, and the fact that the music they played for us have meaning to where we live and who we are. Then, winning our hearts even more, they graciously gave us one of the CD’s. It was a wonderful trade–we were rewarded by the generosity and grace of these two lovely and talented guests who have found love with each other–we cooked them a great breakfast and gave them a good nights’ rest–they played beautiful music together. Such a nice morning. We are grateful to have them as new friends and thankful to Hobe Kytr for sending these very special newlyweds our way. Thank you, Hobe, thank you!
Dave and Dana play Songs of the Northwest for Susie and Bill
We live at the heart of one of the premier salmon fishing areas in the world. Stellar runs of Chinook, Steelhead and Coho this summer means you can expect chefs in the Pacific Northwest to pull out all the stops in creating some of the finest, freshest and most original fare available.
At the Boreas Inn, we believe in “dining at the source.” Living so close to the “source” in Long Beach WA, means we craft dishes made with the very best local ingredients. We offer our guests a mouthwatering Smoked Salmon Frittata as part of our breakfast menu. Taste the frittata here at our bed and breakfast, or try the Boreas Inn recipe yourself at home. We love sharing our culinary creations.
